Dry bean. Kidney bean shape, tan with maroon steaks. Half-runner with 4-5' vines. Beans are pretty standard cooking size. These are one of my favorites as they are both productive and early enough for a decent crop of dry beans, even in northern Vermont. I got these from VT PI L and are she named after Littleton, NH. I mixed in some beans from VT DA S last year for diversity sake. You can read more about the history of this bean at http://theextremegardener.com/?p=70
Is this seed certified organic?:
No, but no synthetic pesticides or fertilizers were used in producing it
No, and synthetic pesticides or fertilizers were used in producing it.
Available year round?:
No; see lister's profile for availability times
Quantity (optional; may be min. # of seeds, or packet weight, or other measure of quantity): 20
Listing created Apr 22, 2018